Bini Badi, Food BloggerOne hour ago
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- Heat mustard oil, add cumin seeds, red chillies and green chillies and fry, add ginger garlic paste and chopped onions, then add tomatoes and cook for 4-5 minutes.
- Add cooked vegetables, garam masala and grated coconut, add roasted cumin-red chilli powder, chopped coriander and serve with rice
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