After leaving the job of IBM, these 2 women made special utensils, after eating, you can taste the bowl, spoon too

After leaving the job of IBM, these 2 women made special utensils, after eating, you can taste the bowl, spoon too

[ad_1]

New Delhi. The restaurant business has been badly affected amidst the Corona crisis. There is a fear in the minds of the consumers whether the utensils in which the food is being delivered have been cleaned properly or not. At the same time, there is also a risk of spreading infection if the plastic utensils are repeatedly touched. In such a situation, utensils made by Bengaluru-based startup ‘EdiblePRO’ can prove to be a good option.

Actually, these utensils can be served only once i.e. a cutlery set can be used only once. The biggest feature of this cutlery is that there is no hassle of washing it. After finishing the meal, you can eat spoon, bowl, plate, glass everything. That is, the water that goes to waste in washing dishes is also saved.

EdiblePro manufactures more than 80 types of cutlery products
Leaving tech company IBM, Shaila Guru Dutt and Lakshmi Bhimachar, who started their company EdiblePro, say that their products can be used in place of spoons, cups, bowls made of single-use plastic. These eaten are not only tasty but also nutritious. EdiblePro manufactures more than 80 types of cutlery products. Their price is also very less. Let us tell you that Shaila and Lakshmi started this company in 2018 after leaving the job of IBM.

Also read: Start your business by taking franchise of Amul, Post office or Aadhar, earning in lakhs every month, know the way

Harmful colors are not used
EdiblePro got a lot of help from the Defense Research and Development Organization (DRDO) in research and development. Shaila made different products using homemade flour and many other food items. The two got the company registered after the cutlery samples were approved by the FSSAI certified laboratory in Bengaluru. No harmful dyes or preservatives are used in these products. Colors extracted from many vegetables and fruits including beet, carrot, spinach are used to make cutlery colored.

Nutritious as it is rich in fiber and protein
Shaila and Lakshmi told that their cutlery products are made of millets, grains, pulses and spices. All these things are taken directly from the local farmers. Cutlery is very nutritious as it is rich in fiber and protein. All the products are made in Palanahalli. Due to this rural women also get work. The shelf life of products used in meals and snacks is six months. Spoon, knife, fork, bowl, plate, cup can be eaten directly without cooking. They last a long time. Once dipped in soup, it takes more than an hour for the spoon to melt. The price of these products ranges from Rs 2 to Rs 155.

Tags: business ideas, New Business Idea, Success Story

[ad_2]

Leave a Comment

Your email address will not be published.